This is such a flavoursome fish recipe using both smoked mackerel and tuna. You could use just one type of fish if you prefer. Also you can use this recipe as a dip and add more creme fraiche to loosen it up.
This is my favourite way to have smoked mackerel and also get a dose of omega 3 fatty acids. (EPA & DHA).
Omega 3 fatty acids helps to support little peoples brain growth and function.
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